stella made crumb apple pies
Stella made crumb apple pies
Stella made
crumb apple pies and managed the kitchen of St. Pius X Catholic High School.
1984
In 1984,
Stella was sixty years old
And also
eight-three years old.
As a kid, I
ran to see Stella of the kitchen. Her small office, tucked away behind the fryers,
oversized ovens and oeuvre of burnt bacon fat, hosted a sturdy, brushed gun metal
machine of chipping turquoise paint, purposed to organize coins into sleeves
for bank deposit.
Power on the
machine and see me run my fingers over agitated, vibrating coins, pushing them southward
to shooting cylinders, fragile, paper origami.
Stella made witchcraft with butter and flour
Stella made
witchcraft with butter and flour. Boo-boo grandmom, as she was nicknamed, was a
first generation immigrant from Sicily who made crumbly apple pies. A slice
would bottom out at the touch, spraying liquid sugar. Intoxicating, this pie delivered immediate ecstasy
to my mouth, every taste bud like bumpers within a pinball machine. This pie went
well paired with Thanksgiving, a post-tryptophan drug that pulled misfit
children from comas. One bite may cause fits.
Boo-boo
grandmom was adorned in a caftan of purple and red. Cuts and scars from fights
with steel cutlery and cooking oil make patterns of Sunday church dresses on
the foggiest of mornings. After she
retired to her house, a perpendicular walk five doors down from the St. Pius X,
she recorded entries in her diary, a three by five notebook of daily living
speckled with marinara and beef stock. Yearning found home between recipes of
French dressing and beans with bacon fat.
A year ago, I paged
through these notebooks, which mother kept in a canister, tucked away in a
stained oak armoire.
Within the
pages:
My dishwasher broke
Aug. 16. 1987
My eyes exam June
28th 1988,
Ronnie moved out
Sat June July 2nd.
1988
T.V. set Oct. 15th
1988
$242.
INT. MIND -
NOW
Memory
The day she left and appeared there in that vaulted place looking like
stone and marble looking fragile and her face like chalk, white chalk with the
smears of red sauce marinara sauce stains upon her cheeks put there by someone
with a paint brush creasing over lines and making her look “present and
presentable” they say more” young” I change to more “available” for people who
want to see and remember this is not what it is
This is me while you’re reading this
(Looks for
food. Reaches into cabinets and looks to the eating. Peanut Butter scoops on
finger. Raisin handfuls. Microwaveable bowls of brown rice and soy sauce. Eating
everything that is nothing in the sight of everything. Nothing. Sugar and salt.)
iMessage from
Joe: “I am sick”.
Is this how
astronauts eat?
EXT. EYES OPEN
– PAST
Act memory
(Watches
memory film while eating Peruvian corn)
(Drops lit cigarette
into window adjacent wine glass)
See food en
masse to hungry Catholic school children. Macaroni and cheese. Pasta with
meatballs and red sauce. Salisbury steak. Polish kielbasa. Apple juice and
milk.
I remember chocolate
milk was extra in public school.
The kitchen. Stella’s kitchen.
The walk-in
freezer, a vault of thickly frozen air brings movie horror trepidation, where
ladies in grey, cotton sanitary dress forms key entry to secret gardens. Is
anyone watching? Pull the latch open. Enter.
Fog cauterizes
the nose and the door behind slowly creeps out the world.
Blue. Blue packages. Blue peas, carrots, corn. Blue metal. Blue nose.
Blueness.
Glide blue fingers
across the sticky to the sound of cracking glass. I move about room, imaging
scenes of Boo-boo’s culinary witchcraft.
Soups, stews, sides and rituals. She was the alchemist, the holiday communal
meal Sorceress of the Floral Walls. Her book of spells mixed the familiar with
the unfamiliar with instructions such as “boil until dented” and “cook until
curdled”.
Deep within the
freezer, an antechamber door appears as secret within secret garden. A place, a
time chamber imagines a tale where things age by unmeasured time. The kid mind plays
monopoly of wildness bouncing around storage cases of the fantastical consumption.
Hunger claws from within gut because it wants to know, wants to drown in the
nourishment.
Tempt
uncertain fate and pull latch. A burning feeling. A feeling that is blue sticky,
blue frozen. Remove hand and the symphonic sound of cracking glass comes. Pull
latch again. Knives of one hundred burn rickets. Remove hand to bind in shirt
and pull again. And the sweet opening…
And
if we wait
And if we wait another day to not
open the latch and sink within ourselves to wake up each day and found that the
wrestling of desire with potentiality is not met, if we wait for another hour
to view our screens and find that we’ve sank a bit further and, if we wait for
one minute two seconds one breath to find we did not open the latch because we
were too frightened of the box of Pandora, we wait for four years.
Consider
the curious child
Consider the curious child who adults
and discovers that they are not so distant of the people whose caftans of cuts
and scars were made of making living.
Memory resists a linear scale of pain
and pleasure. It chooses to hibernate in caves on either end, stepping out into
Spring when it’s finished with sleep. If memory is two sleeping beasts, they
must face each other in March, diaries of their time spent in the frozen
antechamber, head on, mouths full of red sauce and bacon fat. They stare with
war on their minds, opposing forces built for imminent territorial actions.
As they approach, foaming guts of
mid-century modern, their claws sprout flowers of emerging fingers and the
pupils of their eyes contract human qualities. The earth that closes within the
middle is a desert that now births a super bloom of wild flowers of pink. The
violence, the war dance becomes an appreciation of separation. Fur flies in
every direction as the beast become genderless children playing cowboys with
flower guns.
This is not a commercial, they think
to themselves as they stand face to face and pause.
A
long pause
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